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Author Topic: Kresge's  (Read 4847 times)

Trish Rose

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Kresge's
« on: March 29, 2002, 04:59:41 AM »
When I was a kid we'd go to Kresge's and have a burger on a bun with gravy.   I am desperately trying to find a recipe and/or how those soft burgers in gravy were cooked!   If you know, please let me know!!!  I can reward you with some wonderful, early postcards of Worcester - if you act quick!!    Thanks a lot!!!!
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